Self-Reported Hydration and Nutrition Habits and Knowledge Among Frontline Workers in Manufacturing Facilities

Enrolling by invitation

Conditions studied: Hydration, Nutrition, Industrial Athlete

In brief

The study is designed as a cross-sectional, descriptive study. Surveys will be used to assess the current hydration and nutrition habits and knowledge amongst PepsiCo frontline workers in manufacturing facilities

Key facts

Study ID
NCT07733999
Run by
PepsiCo Global R&D
People needed
1000
Starts
2026-08-01
Expected to finish
2027-04-01
Last updated by the study team
2026-07-29

Who can join

Age: 18 and older, up to 65. Sex: any. Healthy volunteers: accepted.

You may qualify if…

You may not qualify if…

Where it is running

Full record on ClinicalTrials.gov

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