EoE Food Test Pilot Study

Starting soon · Not applicable

Conditions studied: Eosinophilic Esophagitis Caused by Food (Disorder)

In brief

The objective of this study is to determine the performance characteristics of a series of novel, non-invasive allergen-activated T cell assays designed to identify Eosinophilic esophagitis (EoE) causal foods, when used in conjunction with standard-of-care (SOC) practices. The question it aims to answer is: Will assay results accurately predict EoE food allergies in concordance with SOC endoscopies after diet changes?

Key facts

Study ID
NCT07023380
Run by
Children's Hospital of Philadelphia
People needed
50
Starts
2027-01-01
Expected to finish
2029-01-01
Last updated by the study team
2026-03-16

Who can join

Age: any, up to 90. Sex: any. Healthy volunteers: not accepted.

You may qualify if…

You may not qualify if…

Where it is running

Full record on ClinicalTrials.gov

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