Clinical and Biochemical Effects of a Defined Plant-Based Diet on Heart Disease
Recruiting now · Not applicable
Conditions studied: Coronary Artery Disease
In brief
A plant-based diet will be utilized in the treatment of coronary artery disease.
Key facts
- Study ID
- NCT06994624
- Run by
- Georgia State University
- People needed
- 30
- Starts
- 2025-04-25
- Expected to finish
- 2027-05-01
- Last updated by the study team
- 2025-05-29
Who can join
Age: 18 and older, up to 75. Sex: any. Healthy volunteers: not accepted.
You may qualify if…
- Diagnosis with coronary artery disease (based on current EKG or prior diagnosis)
- New patient
You may not qualify if…
- Current tobacco use
- >2 glasses of wine for woman, >1 glass for men
- Current cancer diagnosis
- An ongoing clinically defined infection
- eGFR < 30
- Pregnancy
- Lactation
- Prior hospitalization within past 6 months
- Unstable angina
- Heart catheterization within past 6 months
- Cardiac perfusion study past 6 months
- Have not been on any form of a plant-based diet previously
Where it is running
- Montgomery Heart & Wellness Center — Houston, Texas, United States (enrolling)
Full record on ClinicalTrials.gov
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