Effects of Mango or Low-Fat Cookie Consumption on Gut Health, and Its Relationship With Mental, Sexual and Skin Health

Recruiting now · Not applicable

Conditions studied: Gut Microbiome

In brief

The objective of the proposed research is to determine the effects of fresh mango consumption on gut microbiome, and its relationship with skin health, sexual and mental health in relatively healthy adults.

Key facts

Study ID

NCT06800833

Run by

San Diego State University

People needed

60

Starts

2025-01-23

Expected to finish

2027-12-31

Last updated by the study team

2026-01-30

Who can join

Age: 18 and older, up to 50. Sex: any. Healthy volunteers: accepted.

You may qualify if…

• Generally healthy subjects
• BMI 20-40 kg/m2

You may not qualify if…

• Smoker
• Pregnant woman
• Required antibiotics use
• Required dietary supplement use
• Required medication of metabolic disorders, mental health and sexual health
• Allergy to mango or wheat

Where it is running

• San Diego State University — San Diego, California, United States (enrolling)

Full record on ClinicalTrials.gov

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