Cardiovascular Effects of a Healthy Dietary Pattern Containing Eggs

Recruiting now · Phase 3

Conditions studied: Cardiovascular Diseases

In brief

This study will examine the effect of a healthy diet containing 2 eggs per day compared to a healthy diet containing 3 eggs per week on biomarkers of heart health after 4 weeks.

Key facts

Study ID
NCT06120400
Run by
Penn State University
People needed
65
Starts
2024-04-25
Expected to finish
2026-07-01
Last updated by the study team
2025-07-20

Who can join

Age: 30 and older, up to 60. Sex: any. Healthy volunteers: accepted.

You may qualify if…

You may not qualify if…

Where it is running

Full record on ClinicalTrials.gov

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