The Family Grocery Pilot: Optimal Defaults in Online Grocery Shopping Among Families
Completed · Not applicable
Conditions studied: Obesity
In brief
The obesity epidemic continues to be a major public health concern, impacting nearly one-fifth of US children. One of the most robust predictors of childhood obesity risk is parental obesity and children who are overweight by age 5 are at increased risk for future obesity. A healthful diet is a significant part of preventing overweight and obesity and the home food environment can be a predictor of children's dietary intake. The goal of the proposed pilot study is to examine the feasibility and efficacy of a new family-based approach to early childhood obesity prevention, using optimal defaults in the form of pre-filled, default online grocery shopping carts to promote healthier grocery shopping among families with young children at risk for obesity, potentially influencing the home food environment and dietary intake.
Key facts
- Study ID
- NCT05899634
- Run by
- State University of New York at Buffalo
- People needed
- 70
- Starts
- 2023-06-14
- Expected to finish
- 2024-12-31
- Last updated by the study team
- 2025-08-11
Who can join
Age: 18 and older. Sex: any. Healthy volunteers: not accepted.
You may qualify if…
- Participating parent/guardian must be at least 18 years old
- Must have a 2-to-5-year-old child in the household
- Must grocery shop online (via Instacart) from Tops, Wegmans, and/or Aldi stores at least 75% of the time
- Child must have at least one parent/guardian meeting criteria for overweight/obesity (BMI >25)
- Must speak English
You may not qualify if…
- Parent/guardian is under 18 years of age
- Does not have at least one 2-to-5-year-old child living in the household
- Does not shop online at Tops, Wegmans, and/or Aldi stores at least 75% of the time
- Child does not have at least one parent/guardian meeting criteria for overweight/obesity
- Does not speak English
- Has dietary restrictions or preferences that would not allow them to reasonably partake in the study (i.e., they would not be willing or able to buy/eat many of the staple foods included in default carts/recipe cards)
Where it is running
- State University of New York at Buffalo — Buffalo, New York, United States
Full record on ClinicalTrials.gov
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