Scavenging of Reactive Carbonyl Species by Dietary Flavonoids in Humans

Completed · Not applicable

Conditions studied: Human Health, Reactive Carbonyl Species, Polyphenols

In brief

This is an interventional study to investigate the formation and pharmacokinetics of reactive carbonyl species adducts of dietary polyphenols (soymilk, green tea, and blueberry) in humans after a single dose of dietary flavonoids.

Key facts

Study ID
NCT05773794
Run by
North Carolina Agriculture & Technical State University
People needed
48
Starts
2023-02-06
Expected to finish
2023-12-19
Last updated by the study team
2026-06-02

Who can join

Age: 25 and older, up to 70. Sex: any. Healthy volunteers: accepted.

You may qualify if…

You may not qualify if…

Where it is running

Full record on ClinicalTrials.gov

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