Time for Lunch: The Impact of Lunch Time Constraints on Child Eating Behaviors
Completed · Not applicable
Conditions studied: Time Constraints During School Meals
In brief
Recent peer-reviewed observational evidence suggests that school children receive anywhere from 10-33 minutes of seated lunch time and that students with less time to eat discard higher amounts of milk, entrée (i.e. protein items), grains, and vegetables. This waste is a missed nutritional and food security opportunity and also negatively impacts the environment. The purpose of this study is to estimate the impact that lunch time constraints have on child food selection, consumption and waste behaviors using a crossover trial design, where the duration of seated lunch times are randomly allocated to be either 10 minutes or 20 minutes each day.
Key facts
- Study ID
- NCT04191291
- Run by
- University of Illinois at Urbana-Champaign
- People needed
- 39
- Starts
- 2019-06-03
- Expected to finish
- 2019-06-28
- Last updated by the study team
- 2022-07-21
Who can join
Age: 7 and older, up to 14. Sex: any. Healthy volunteers: accepted.
You may qualify if…
- Must be enrolled in local summer camp
You may not qualify if…
- None
Where it is running
- University of Illinois — Urbana, Illinois, United States
Full record on ClinicalTrials.gov
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