Effects of Watermelon Consumption on Satiety and Digestive Health

Recruiting now · Not applicable

Conditions studied: Satiety

In brief

The objective of the proposed research is to determine the effects of watermelon (fruit and rind blenderized) on satiety, metabolic markers, bowel habits, microbiome and weight management in children and adults

Key facts

Study ID

NCT04096586

Run by

San Diego State University

People needed

80

Starts

2019-08-01

Expected to finish

2028-12-31

Last updated by the study team

2026-01-21

Who can join

Age: 10 and older, up to 55. Sex: any. Healthy volunteers: accepted.

You may qualify if…

• Generally healthy subjects

You may not qualify if…

• Smoker
• Pregnant woman
• Required dietary supplement use
• Required medication of metabolic disorders
• Allergy to watermelon

Where it is running

• School of Exercise and Nutritional Sciences, SDSU — San Diego, California, United States (enrolling)

Full record on ClinicalTrials.gov

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