Advancing Nutritional Science for Children With Functional Dyspepsia

Completed · Not applicable

Conditions studied: Dyspepsia

In brief

This study evaluates four different meals and how they induce gastrointestinal symptoms in children with functional dyspepsia. All subjects will receive each meal and rate their gastrointestinal symptoms during each meal.

Key facts

Study ID

NCT04053049

Run by

Baylor College of Medicine

People needed

40

Starts

2019-08-01

Expected to finish

2021-12-01

Last updated by the study team

2022-03-08

Who can join

Age: 10 and older, up to 17. Sex: any. Healthy volunteers: not accepted.

You may qualify if…

• Rome IV Functional Dyspepsia with post-prandial distress
• Previously completed normal upper endoscopy with duodenal biopsies and/or previously completed a gastric emptying scintigraphy study

You may not qualify if…

• Previous abdominal surgery
• Current or previous formal psychiatric diagnosis (e.g. anxiety disorder) requiring therapy or psychotropics
• Serious chronic medical condition requiring regular medical care
• Allergy to meal components to be ingested during the study
• On specialized diet required for a medical condition
• Pregnancy
• Inability to eat by mouth

Where it is running

• Children's Nutrition Research Center — Houston, Texas, United States

Full record on ClinicalTrials.gov

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