Dietary Intervention and Gastrointestinal Function in Patients With Parkinson's Disease

Completed · Not applicable

Conditions studied: Parkinson Disease

In brief

In this prospective, intervention study, participants with diagnosed Parkinson's disease will be instructed to follow a Mediterranean diet for five weeks. Gut permeability will be assessed using food-grade sugar molecules. Participants will provide urine and stool samples to assess gut permeability and microbial communities.

Key facts

Study ID
NCT03851861
Run by
University of Florida
People needed
8
Starts
2019-04-15
Expected to finish
2021-05-03
Last updated by the study team
2021-05-04

Who can join

Age: 21 and older, up to 85. Sex: any. Healthy volunteers: not accepted.

You may qualify if…

You may not qualify if…

Where it is running

Full record on ClinicalTrials.gov

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