Tanglewood to Table: A Walking Farmer's Market Group and Control

Completed · Not applicable

Conditions studied: Dietary Habits

In brief

This program encourages community members to walk approximately 1 mile to the Whitesburg Farmers Market each Thursday or Saturday. The study aims to determine if walking to the market to receive vouchers improve health outcomes beyond controls who receive nutrition education.

Key facts

Study ID

NCT03567252

Run by

Dawn Brewer

People needed

157

Starts

2018-05-15

Expected to finish

2019-05-21

Last updated by the study team

2021-07-23

Who can join

Age: 18 and older. Sex: any. Healthy volunteers: not accepted.

You may qualify if…

• Over 18 years
• non-pregnant
• moderate to good health (able to walk approximately 1 mile)

You may not qualify if…

• under 18 years
• pregnant
• poor health (unable to walk approximately 1 mile)
• institutionalized adults
• impaired consent capacity
• prisoners

Where it is running

• University of Kentucky — Lexington, Kentucky, United States

Full record on ClinicalTrials.gov

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