Technical Assistance for Child and Adult Care Food Program in Family Child Care Home

Completed · Not applicable

Conditions studied: Nutrition Poor, Health Behavior

In brief

This study evaluates the effect of a nutrition technical assistance training program for family child care home providers on the food they serve young children in their care and the food environment in their home. Half the providers will be assigned to the nutrition program and the other half will receive a comparison on environmental health.

Key facts

Study ID
NCT03560050
Run by
University of Oklahoma
People needed
72
Starts
2017-10-01
Expected to finish
2019-10-30
Last updated by the study team
2026-05-28

Who can join

Age: 18 and older, up to 70. Sex: any. Healthy volunteers: accepted.

You may qualify if…

You may not qualify if…

Where it is running

Full record on ClinicalTrials.gov

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