Probiotics and Gut Health

Recruiting now · Phase 1/Phase 2

Conditions studied: Metabolic Syndrome

In brief

This study evaluates the effects of probiotic consumption on inflammatory outcomes and measures of gut health. Participants will be given yogurt with probiotics for one period and yogurt without probiotics for another, with a break in between. These periods will occur in random order.

Key facts

Study ID
NCT03418857
Run by
Penn State University
People needed
40
Starts
2018-06-29
Expected to finish
2022-12-01
Last updated by the study team
2021-12-14

Who can join

Age: 55 and older, up to 75. Sex: any. Healthy volunteers: not accepted.

You may qualify if…

You may not qualify if…

Where it is running

Full record on ClinicalTrials.gov

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