The Role of Satiety in the Effect of Portion Size on Intake

Stopped early · Not applicable

Conditions studied: Feeding Behavior

In brief

The study uses a crossover design in which the portion size of food is varied at each meal. Across four test meals, subjects will be served four different portions of food, and intake will be determined from pre- and post-meal food weights. The first visit will be a screening visit, at which subjects will complete the consent form, have their height and weight measured, and rate the taste of the study food. Test meals will be scheduled once a week for four weeks. At visits 2-5, subjects will eat lunch and rate characteristics of the meal. At visit 6, subjects will complete various questionnaires. The objective of this study is to determine whether any individual characteristics related to satiety influence the effect of portion size on intake.

Key facts

Study ID
NCT03409601
Run by
Penn State University
People needed
14
Starts
2018-04-02
Expected to finish
2018-12-14
Last updated by the study team
2019-03-18

Who can join

Age: 20 and older, up to 65. Sex: any. Healthy volunteers: not accepted.

You may qualify if…

You may not qualify if…

Where it is running

Full record on ClinicalTrials.gov

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