Barley and Rice Mixture Effects on Blood Glucose

Completed · Not applicable

Conditions studied: Blood Glucose, Dietary Fiber, Hunger

In brief

The purpose of this research was to investigate 5 different formulations of whole grain barley and refined white rice against a control of white bread on post-prandial glycemic response, as well as self-reported hunger/satiety in a randomized cross-over trial.

Key facts

Study ID

NCT03387345

Run by

Arizona State University

People needed

39

Starts

2017-02-13

Expected to finish

2017-09-18

Last updated by the study team

2018-01-02

Who can join

Age: 18 and older, up to 50. Sex: any. Healthy volunteers: accepted.

You may qualify if…

• Healthy, English speaking adults;
• BMI between 18 and 30 kg/m2

You may not qualify if…

• History of GI malabsorption diseases, food allergy or intolerance to gluten;
• Prediabetes, and/or diabetes, and/or treatment with diabetic medications for any reason;
• Hypertension, hypothyroidism and other chronic disease that affects nutrient metabolism;
• Any women pregnant or lactating, or expecting to become pregnant during the study;
• Individuals with a history of bleeding disorders

Where it is running

• Arizona Biomedical Collaborative — Phoenix, Arizona, United States

Full record on ClinicalTrials.gov

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