Full Plate Diet Study

Completed · Not applicable

Conditions studied: Diet Modification

In brief

Comparison between two groups, experimental and control. Experimental will undergo lectures on a diet to increase fiber consumption. Blood tests and anthropometric measures will be done before and after the 3-months long program. Comparisons will be made pre and post and with groups.

Key facts

Study ID

NCT03232970

Run by

Loma Linda University

People needed

40

Starts

2018-02-26

Expected to finish

2018-07-02

Last updated by the study team

2019-08-01

Who can join

Age: 21 and older, up to 65. Sex: any. Healthy volunteers: accepted.

You may qualify if…

• Any gender and age between 21-65 years

You may not qualify if…

• BMI between 25 to 35,
• no debilitating disease,
• no previous participation in the FPD program,
• no allergies to beans

Where it is running

• Loma Linda University — Loma Linda, California, United States

Full record on ClinicalTrials.gov

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