Metabolomics for Identifying Biomarkers of Dietary Intake and Kidney Disease Progression

Completed · Not applicable

Conditions studied: Dietary Modification, Kidney Diseases, Chronic

In brief

The present record represents a secondary data analysis of the Modification of Diet in Renal Disease (MDRD) Study. For this analysis, the MDRD study data and specimens were retrieved from the National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK) Central Repository. A global, untargeted, metabolomic profile was used to investigate biomarkers of dietary intake as well as biomarkers of kidney disease progression.

Key facts

Study ID

NCT03202914

Run by

Johns Hopkins Bloomberg School of Public Health

People needed

840

Starts

1988-10-01

Expected to finish

2016-01-01

Last updated by the study team

2017-06-29

Who can join

Age: 18 and older, up to 70. Sex: any. Healthy volunteers: not accepted.

You may qualify if…

• Age 18-70
• Evidence of chronic renal disease with increased serum creatinine (men: 1.4-7.0 mg/dL, women: 1.2-7.0 mg/dL)
• Mean arterial blood pressure less than or equal to 125 mmHg

You may not qualify if…

• Insulin-dependent diabetes
• Kidney transplant recipient

Where it is running

• Johns Hopkins Bloomberg School of Public Health — Baltimore, Maryland, United States

Full record on ClinicalTrials.gov

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