Taste And Smell TEsting in End Stage Renal Disease

Withdrawn before enrolling

Conditions studied: Kidney Failure, Chronic, Olfaction Disorders, Taste Disorders, Malnutrition

In brief

Malnutrition is an important complication of advanced kidney disease and impairment in smell and taste may affect nutritional status. This study will examine the association between impairment in smell and taste and nutritional and functional markers among patients with end stage renal disease, as well as risk factors for smell and taste impairment.

Key facts

Study ID

NCT03043144

Run by

Beth Israel Deaconess Medical Center

People needed

0

Starts

2017-02-15

Expected to finish

2017-04-01

Last updated by the study team

2017-06-26

Who can join

Age: 18 and older. Sex: any. Healthy volunteers: not accepted.

You may qualify if…

• Aged 18 or older
• End-stage renal disease requiring chronic dialysis

You may not qualify if…

• Known allergy to quinine
• Presence of a pacemaker or internal defibrillator
• Pregnancy or breastfeeding

Where it is running

• Beth Israel Deaconess Medical Center — Boston, Massachusetts, United States

Full record on ClinicalTrials.gov

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