Complete Health Improvement Program (CHIP) Risk Reduction/Claims Evaluation Project

Completed · Not applicable

Conditions studied: Cardiovascular Diseases, Diabetes Mellitus, Hypertension, Dyslipidemias, Overweight and Obesity

In brief

The project proposes to provide the Complete Health Improvement Program (CHIP) initially up to 25 adult (non-pregnant) Ohio University employees (and/ or their adult family members) with with diabetes / prediabetes, obesity / overweight, hypertension / prehypertension, atherosclerotic cardiovascular disease, or dyslipidemia in an effort to improve self-management and the consequences of biometric factors that can be modified by lifestyle changes. The CHIP program is an educationally based, lifestyle intervention program that aims to reduce healthcare cost, absenteeism, and increase employee productivity. The investigators expect that participants following the programs guidelines will lower their body mass index, cholesterol, reduce blood pressure and blood glucose levels, and therefore help to prevent chronic disease.

Key facts

Study ID

NCT02977884

Run by

Ohio University

People needed

389

Starts

2012-08-01

Expected to finish

2023-04-01

Last updated by the study team

2023-04-06

Who can join

Age: 18 and older. Sex: any. Healthy volunteers: accepted.

You may qualify if…

• Adult, non-pregnant OU employees or adult families who are covered by Ohio University insurance and are participating in the Athens Complete Health Improvement Program

You may not qualify if…

• Pregnancy
• Under the age of 18

Where it is running

• Ohio University — Athens, Ohio, United States

Full record on ClinicalTrials.gov

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