Study to Evaluate the Effects of a High-Fat Meal on Bexagliflozin in Healthy Subjects

Completed ยท Phase 1

Conditions studied: Type 2 Diabetes Mellitus

In brief

The purpose of this study was to investigate the effect of a high-fat meal on the levels of bexagliflozin in the blood in healthy subjects.

Key facts

Study ID
NCT02820298
Run by
Theracos
People needed
25
Starts
2016-06-20
Expected to finish
2016-08-29
Last updated by the study team
2021-06-10

Who can join

Age: 18 and older, up to 65. Sex: any. Healthy volunteers: accepted.

Where it is running

Full record on ClinicalTrials.gov

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