Diet Composition and Cardiometabolic Risk Reduction in Adults With SCI
Completed · Not applicable
Conditions studied: Obesity, Spinal Cord Injuries, Diabetes
In brief
The purpose of this study is to examine the effectiveness of a low carbohydrate diet on increasing dietary adherence and improving cardiometabolic risk factors among adults with spinal cord injury (SCI). Seventy overweight/obese adults with SCI will be randomized to one of two groups: 1) a reduced carbohydrate diet or 2): a "standard" diet (STD). Participants will take part in a 6-month behavioral lifestyle intervention implemented through a novel eHealth platform specially designed for individuals with SCI.
Key facts
- Study ID
- NCT02630524
- Run by
- University of Alabama at Birmingham
- People needed
- 48
- Starts
- 2016-08-01
- Expected to finish
- 2020-06-01
- Last updated by the study team
- 2021-05-25
Who can join
Age: 19 and older, up to 60. Sex: any. Healthy volunteers: not accepted.
You may qualify if…
- SCI ≥ 1 year post injury
- able to use arms for exercise
- BMI of 22-50 kg/m2
- 19-60 years old
- reliable access to internet and smartphone
- have the ability to converse in English
- ability to prepare own food or have input into person responsible for food preparation
You may not qualify if…
- heart disease
- renal disease
- active pressure sore
- persons on medically restricted diets
Where it is running
- Lakeshore Foundation — Birmingham, Alabama, United States
Full record on ClinicalTrials.gov
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