A Comparison of the Neurocognitive and Metabolic Effects of Fructose, Glucose, High Fructose Corn Syrup and Sucrose at Normal Population Consumed Levels in Adults Ages 20-60 Years Old

Completed · Not applicable

Conditions studied: Conditions: None. Focus: Understanding the Obesogenic Potential of Fructose Containing Sugars

In brief

The purpose of this study is to investigate the acute and chronic effects of consumption fructose containing sugars and glucose in a real word setting when consumed in a manner and amount typical in the American diet.

Key facts

Study ID
NCT02278042
Run by
Rippe Lifestyle Institute
People needed
225
Starts
2013-06-01
Last updated by the study team
2015-04-10

Who can join

Age: 20 and older, up to 60. Sex: any. Healthy volunteers: accepted.

You may qualify if…

You may not qualify if…

Where it is running

Full record on ClinicalTrials.gov

Trial information comes from ClinicalTrials.gov and is refreshed daily. TrialsForMe does not provide medical care and does not run the studies it lists.