Dietary Protein Requirements in Hemodialysis Patients

Completed · Not applicable

Conditions studied: Chronic Renal Failure, End-Stage Renal Disease

In brief

The primary purpose of this study is to assess dietary protein requirements in clinically stable maintenance hemodialysis (MHD) patients. It is hypothesized that the average dietary protein intake (DPI) that will maintain nitrogen balance is 1.00 g protein/kg/day, but that a safe intake that maintains balance in almost all MHD patients is about 1.25g protein/kg/day.

Key facts

Study ID
NCT02194114
Run by
Lundquist Institute for Biomedical Innovation at Harbor-UCLA Medical Center
People needed
13
Starts
2004-01-01
Expected to finish
2008-01-01
Last updated by the study team
2014-07-18

Who can join

Age: 25 and older, up to 65. Sex: any. Healthy volunteers: not accepted.

You may qualify if…

You may not qualify if…

Where it is running

Full record on ClinicalTrials.gov

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