Effect of Milk Oligosaccharides and Bifidobacteria on the Intestinal Microflora of Children With Autism
Completed · Not applicable
Conditions studied: Autism
In brief
The purpose of this study is to determine the tolerability of dietary supplements and if these supplements can promote a healthy bacterial environment in the intestines of children with autism spectrum disorders and gastrointestinal complaints.
Key facts
- Study ID
- NCT02086110
- Run by
- University of California, Davis
- People needed
- 11
- Starts
- 2014-06-06
- Expected to finish
- 2015-11-16
- Last updated by the study team
- 2019-08-01
Who can join
Age: 2 and older, up to 11. Sex: any. Healthy volunteers: not accepted.
You may qualify if…
- Autism
- Diarrhea and/or constipation
You may not qualify if…
- Milk protein or other documented food allergy
- Lactose intolerance
- Compromised Immunity
- GI conditions (inflammatory bowel disease, celiac disease, short gut, etc.)
- Systemic steroid, antifungal, or antibiotic use within a month of starting the study
- Failure to thrive
- Medically prescribed diets or supplements (including probiotic use within the past month).
- Vegetarian or dairy restricted diet
- Other medical conditions (seizures, genetic disorders, liver/pancreatic disease, cystic fibrosis, etc.)
- Medications that interfere or alter intestinal motility or microbiota composition.
- Full scale intelligence quotient (IQ) <40
Where it is running
- UC Davis MIND Institute — Sacramento, California, United States
Full record on ClinicalTrials.gov
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