Framingham State Food Study

Completed · Not applicable

Conditions studied: Obesity, Diabetes, Cardiovascular Disease

In brief

This study will evaluate the effects of dietary composition on energy expenditure and chronic disease risk factors, while also exploring physiological mechanisms underlying these effects.

Key facts

Study ID
NCT02068885
Run by
Boston Children's Hospital
People needed
234
Starts
2014-08-17
Expected to finish
2017-05-01
Last updated by the study team
2026-01-09

Who can join

Age: 18 and older, up to 65. Sex: any. Healthy volunteers: accepted.

You may qualify if…

You may not qualify if…

Where it is running

Full record on ClinicalTrials.gov

Trial information comes from ClinicalTrials.gov and is refreshed daily. TrialsForMe does not provide medical care and does not run the studies it lists.