Metabolic Flexibility as a Biomarker of Adaptation to Diet and Exercise Challenges

Completed · Not applicable

Conditions studied: Healthy Volunteers

In brief

The objective is to develop a new metabolic flexibility biomarker, which has application in the study of changes diet and exercise on fuel management in humans. The new biomarker involves the characterization of an individual's metabolic flexibility utilizing room calorimeters rather than the current method, which is based on glucose clamp data. It is hypothesized that this new metabolic flexibility method will be a useful and noninvasive biomarker for measuring adaptation to exercise and diet challenges.

Key facts

Study ID
NCT01987388
Run by
USDA Beltsville Human Nutrition Research Center
People needed
16
Starts
2012-12-01
Expected to finish
2013-09-01
Last updated by the study team
2017-05-31

Who can join

Age: 22 and older, up to 35. Sex: any. Healthy volunteers: accepted.

You may qualify if…

You may not qualify if…

Where it is running

Full record on ClinicalTrials.gov

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