The Effects of Feeding Different Levels of Docosahexaenoic Acid to Pre-School Children
Stopped early · Not applicable
Conditions studied: Measurement of Docosahexaenoic Acid Levels in Pre-school Children
In brief
This clinical trial will measure Docosahexaenic Acid (DHA) levels in the blood and evaluate the relation to cognitive outcomes.
Key facts
- Study ID
- NCT01897948
- Run by
- Mead Johnson Nutrition
- People needed
- 18
- Starts
- 2013-07-01
- Expected to finish
- 2014-03-01
- Last updated by the study team
- 2014-04-07
Who can join
Age: 3 and older, up to 3. Sex: any. Healthy volunteers: accepted.
You may qualify if…
- Child is 3 years of age ± 90 days
- Weight for length is within 10th to 90th percentile as plotted on WHO growth charts
- Parent/caregiver reports that child consumes at least 6 oz of cow milk or cow milk-based beverages on a daily basis
- Parent is willing to exclude sources of DHA from child's diet during the study
- Parent agrees not to give vitamins to child during the study
- English is the primary language in the home
- Signed Informed Consent and Protected Health Information
You may not qualify if…
- Gestational age at birth ≤ 36 weeks
- History of neuro/psychiatric conditions
- History of underlying metabolic or chronic disease
- Child is ill, has used antihistamines or diagnosed with an infection at time of cognitive testing
- History of suspected or known cow milk protein intolerance
- Child's diet contains sources of supplemental DHA more than one time per week
- Child is from a multiple birth and the sibling(s) are living in the same household
- Child is enrolled in another interventional clinical research study
- Use of antihistamines within 12 hours of cognitive testing
Where it is running
- Universty of Kansas Medical Center — Kansas City, Kansas, United States
Full record on ClinicalTrials.gov
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