Study of Changes in Total Cholesterol Levels as a Function of Consuming a Supplement Designed to Improve Cardiovascular Health

Status unconfirmed · Not applicable

Conditions studied: Cholesterol, Hyperlipidemia, Hypercholesteremia

In brief

The purpose of this study is to evaluate the effectiveness of a food-source nutrient containing bitter orange by comparing changes 45 blood chemistries and self-reported quality of life.

Key facts

Study ID

NCT01890889

Run by

Integrative Health Technologies, Inc.

People needed

150

Starts

2013-07-01

Expected to finish

2013-12-01

Last updated by the study team

2013-11-25

Who can join

Age: 18 and older. Sex: any. Healthy volunteers: accepted.

You may qualify if…

• be an English-speaking male or female at least 18 years of age;
• have a total cholesterol level between 200 mg/dL and 250mg/dL
• have a LDL level between 100 mg/dL and 160 mg/dL
• not have allergic reactions to eggs or egg products
• not have consumed cholesterol-lowering drugs within 2 months of starting the study
• agree to follow the requirements of the study as set forth in this Informed Consent
• agree to withdraw from the study if becoming pregnant during the study.

You may not qualify if…

• do not speak English;
• are under 18 years of age;
• have a total cholesterol level below 200 mg/dL or above 250 mg/dL
• have a LDL level below 100 mg/dL or above 160 mg/dL
• have allergic reactions to eggs or egg products
• have consumed cholesterol-lowering drugs within 2 months of starting the study
• are pregnant or nursing;

Where it is running

• Integrative Health Technologies — San Antonio, Texas, United States (enrolling)

Full record on ClinicalTrials.gov

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