The Effect of a Nutritional Supplement Product Containing Cactus Fruit Juice (Nopalea) on C-Reactive Protein
Completed · Not applicable
Conditions studied: Inflammation
In brief
This study has been developed to investigate the anti-inflammatory effects of a commercial product (Nopalea) containing Prickly Pear Cactus Fruit Juice in healthy adults. The research method employs a double blind, placebo controlled, and time-series (repeat measures) design with high-sensitivity C-Reactive Protein (HS-CRP) serving as a marker for inflammation - testing for levels of CRP at time points: baseline (pre-test), 8 weeks (60 days) and 12 weeks (90 days). The final time point (i.e., 12 weeks) will serve as the post-test. It is expected that baseline CRP levels in healthy participants will decline.
Key facts
- Study ID
- NCT01881178
- Run by
- Mark Mattie
- People needed
- 287
- Starts
- 2013-05-01
- Expected to finish
- 2014-03-01
- Last updated by the study team
- 2014-12-30
Who can join
Age: 35 and older, up to 75. Sex: any. Healthy volunteers: accepted.
Where it is running
- Trivita Wellness Center — Scottsdale, Arizona, United States
Full record on ClinicalTrials.gov
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