Cranberry Consumption Improves γδ T Cell Function

Completed · Not applicable · Has a placebo group

Conditions studied: Healthy

In brief

The purpose of this study is to determine the extent to which consuming a cranberry beverage modifies immune function, specifically related to γδ T cells and other innate immune cells. It is hypothesized that cranberry components will interact with immune cells to activate signaling pathways that enhance cell function. Enhanced immune cell function should result in reduced number, duration, and severity of cold and flu symptoms.

Key facts

Study ID
NCT01713829
Run by
University of Florida
People needed
52
Starts
2012-10-01
Expected to finish
2013-08-01
Last updated by the study team
2014-01-14

Who can join

Age: 21 and older, up to 35. Sex: any. Healthy volunteers: accepted.

You may qualify if…

You may not qualify if…

Where it is running

Full record on ClinicalTrials.gov

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