Effect of Omega-3-fatty Acids on Blood Levels Omega-3 Fatty Acids in Patients With Age-related Macular Degeneration
Completed · Not applicable
Conditions studied: Macular Degeneration
In brief
The effect of omega-3-fatty acids on blood levels omega-3 fatty acids in patients with age-related macular degeneration.
Key facts
- Study ID
- NCT01653184
- Run by
- Wills Eye
- People needed
- 30
- Starts
- 2012-07-01
- Expected to finish
- 2014-03-01
- Last updated by the study team
- 2016-12-12
Who can join
Age: 55 and older. Sex: any. Healthy volunteers: not accepted.
You may qualify if…
- Ability to provide written informed consent and comply with study assessments for the full duration of the study.
- Have AREDS category 3 or 4 disease.
- Category 3: Many medium sized drusen or one or more large drusen in one or both eyes
- Category 4: Geographic atrophy or choroidal neovascularization in one eye.
You may not qualify if…
- Women of child-bearing age with positive urine pregnancy tests or desire to conceive during the course of the study.
- Patients with a known fish allergy.
- Patients currently taking supplementation with omega-3 fatty acids and have an omega-3 index of greater than 4%.
Where it is running
- Mid Atlantic Retina- Cherry Hill — Cherry Hill, New Jersey, United States
- Mid Atlantic Retina - Bethlehem — Bethlehem, Pennsylvania, United States
- Mid Atlantic Retina- Hungtindon Valley — Huntingdon Valley, Pennsylvania, United States
- Mid Atlantic Retina- Wills Eye Institute — Philadelphia, Pennsylvania, United States
Full record on ClinicalTrials.gov
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