Could Dietary Algae Affect Immunity and Viral Counts in People With HIV?
Completed · Phase 1/Phase 2
Conditions studied: HIV Infections
In brief
Drawing inferences from epidemiologic studies of HIV/AIDS as well well as cell culture and animal studies of HIV inhibition by algae, we propose algal consumption as one unifying characteristic of countries with anomalously low rates. HIV/AIDS incidence and prevalence in Eastern Asia (\<1/10,000 adults in Japan and Korea), compared to Africa (≈1/10 adults) strongly suggest that differences in IV drug use and sexual behavior are insufficient to explain the 1000-fold variation. Even in Africa, AIDS/HIV rates vary. Spirulina is part of the daily diet for many people living in Chad, where prevalence of HIV has remained at less than 4% for more than 20 years. Average daily algae consumption in Asia and Africa ranges between 1 to 2 tablespoons (3 - 13 grams). HIV viral load is the main indicator of infection, however CD4 helper cell counts are most predictive of morbidity and mortality.We hypothesized that the consumption of algae could be important in diminishing the risk of HIV infection, and subsequent progression, possibly by enhancing the immune response.
Key facts
- Study ID
- NCT01195077
- Run by
- University of South Carolina
- People needed
- 12
- Starts
- 2003-02-01
- Expected to finish
- 2008-06-01
- Last updated by the study team
- 2021-05-11
Who can join
Age: 18 and older. Sex: any. Healthy volunteers: not accepted.
You may qualify if…
- Clinical diagnosis of HIV
- Able to swallow pills
You may not qualify if…
- Allergy to iodine/seafood
- Thyroid disease
- Not taking antiretroviral therapy
Where it is running
- Cancer Prevention and Control Program/University of South Carolina — Columbia, South Carolina, United States
Full record on ClinicalTrials.gov
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