Effects of Dietary Fructose Reduction in Children With Hepatic Steatosis
Completed · Not applicable
Conditions studied: Non-alcoholic Fatty-liver Disease
In brief
Primary Objectives: 1. To determine whether a 4 week reduction in dietary fructose intake improves hepatic steatosis in overweight children who have a baseline high fructose consumption and hepatic steatosis. 2. To determine if a 4 week reduction of dietary fructose improves fasting plasma triglycerides, free fatty acids, very low-density lipoprotein, insulin and glucose as well as post-prandial levels in response to a high fructose meal. 3. To determine if a 4 week reduction of dietary fructose improves markers of oxidative stress. Study Design: A blinded randomized study comparing glucose beverages to isocaloric fructose beverages administered over 4 weeks.
Key facts
- Study ID
- NCT01188083
- Run by
- Emory University
- People needed
- 53
- Starts
- 2009-06-01
- Expected to finish
- 2012-11-01
- Last updated by the study team
- 2013-11-21
Who can join
Age: 11 and older, up to 18. Sex: any. Healthy volunteers: not accepted.
You may qualify if…
- BMI > 85th %tile
- Self identified as Hispanic
- Age 11-18 years
- Baseline hepatic fat fraction >8%
- Self reported sugar beverage intake of at least 24 oz (equivalent to 3 sugar sweetened drinks per day).
You may not qualify if…
- Currently attempting weight gain or weight loss
- Cirrhosis visible on baseline MRI
- Renal insufficiency found on screening labs (creatinine > 2)
- Recent acute illness within past 4 weeks (defined by fever > 100.4ºF)
- Pregnancy
- Chronic illness requiring medication including diabetes
- Fasting glucose >120 on screening labs
Where it is running
- Emory Children's Center — Atlanta, Georgia, United States
Full record on ClinicalTrials.gov
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