Effects of Breakfast on Cognitive Processes in Children

Completed · Not applicable

Conditions studied: Cognitive Function

In brief

The objective of this study is to test the effects of breakfast on cognitive processing ability in children.

Key facts

Study ID

NCT01063894

Run by

Kellogg Company

People needed

291

Starts

2009-12-01

Expected to finish

2010-04-01

Last updated by the study team

2020-02-20

Who can join

Age: 8 and older, up to 12. Sex: any. Healthy volunteers: accepted.

You may qualify if…

• Subject is willing to maintain their habitual diet and physical activity patterns throughout the study period
• Provision of assent by subject
• Subject's guardian provides informed consent to participate in the study and authorization for release of relevant protected health information to the study investigators

You may not qualify if…

• Diagnosis of attention deficit disorder, with or without hyperactivity
• A diagnosis of diabetes mellitus
• Acute illness or use of antibiotics within 5 days of visit
• Subject is a non-breakfast eater defined as not regularly eating food prior to 1000 h
• Known sensitivity or allergy to any ingredients of the study product
• Use of any psychotropic medication within 4 weeks
• Subject did not previously participate in an earlier trial with the same study products
• Exposure to investigational agent within 30 days.
• Individual has a condition the Investigator believes would interfere with his or her ability to provide assent, comply with the study protocol, which might confound the interpretation of the study results or put the person at undue risk

Where it is running

• Provident Clinical Research — Addison, Illinois, United States

Full record on ClinicalTrials.gov

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