National Cancer Institute Food Study

Completed

Conditions studied: Validation Study, Diet Surveys, Nutritional Assessment, Epidemiology, Methodologic Study

In brief

Information about Americans food choices and opinions helps researchers and law makers to develop policies and programs to promote health. For this reason, it is important to be able to collect good quality information about how people think about food. This project will compare different ways of collecting information about food from adults.

Key facts

Study ID
NCT00978406
Run by
National Cancer Institute (NCI)
People needed
83
Starts
2009-08-26
Expected to finish
2020-02-26
Last updated by the study team
2020-03-03

Who can join

Age: 20 and older, up to 70. Sex: any. Healthy volunteers: not accepted.

Where it is running

Full record on ClinicalTrials.gov

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