Effects of Novel Fiber on Glucose Homeostasis in Individuals at Risk for Diabetes

Stopped early · Not applicable · Has a placebo group

Conditions studied: Insulin Resistance

In brief

This study will critically evaluate the effects of a novel dietary fiber administered to subjects at high risk for developing diabetes to determine if this intervention will improve insulin sensitivity compared to control product administration and, thus, decrease risk for developing diabetes. The hypothesis is that consuming this novel fiber twice a day for 12 weeks will significantly decrease fasting plasma glucose, insulin and glycosylated hemoglobin values in pre-diabetic subjects (i.e. subjects with fasting plasma glucose levels 95-140 mg/dl at screening) compared to consumption of the control product.

Key facts

Study ID
NCT00820807
Run by
Cargill
People needed
60
Starts
2009-01-01
Expected to finish
2009-06-01
Last updated by the study team
2011-06-17

Who can join

Age: 30 and older, up to 65. Sex: any. Healthy volunteers: accepted.

You may qualify if…

You may not qualify if…

Where it is running

Full record on ClinicalTrials.gov

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