Using Continuous Glucose Monitoring to Understand the Glycemic Impact of Food

Completed

Conditions studied: Type 2 Diabetes, Currently Taking Metformin

In brief

This study will look at the impact that meals have on blood glucose (sugar) levels. Subjects will be asked to use a Continuous Glucose Monitoring System (CGM), which monitors glucose levels continuously. Breakfast and lunch meals will be provided and must be consumed at the International Diabetes Center.

Key facts

Study ID
NCT00818077
Run by
HealthPartners Institute
People needed
15
Starts
2008-01-01
Expected to finish
2010-09-01
Last updated by the study team
2015-12-02

Who can join

Age: 18 and older. Sex: any. Healthy volunteers: not accepted.

You may qualify if…

You may not qualify if…

Where it is running

Full record on ClinicalTrials.gov

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