Research Study of Nutritional Methods to Reduce Body Fat Percentages in Overweight and Obese Populations

Status unconfirmed · Phase 1

Conditions studied: Obesity

In brief

The purpose of this study is to compare the use of personalized low-fat meal plans vs. non-personalized low-fat meal plans and the results in body fat reduction in overweight and obese subjects 25 to 45 years of age. Compensation to Eligible Participants: 1. FREE Nutritional Services will be provided to eligible participants, which normally have a business value of between $165.00 and $195.00. 2. Each eligible participant will receive compensation for mileage directly related to this study up to 35 miles at the 2007 IRS Business Mileage Reimbursement Rate for medical purposes of $0.20 per mile. This compensation will be provided to each eligible participant in the form of a complimentary Wal-mart Gift Card in the amount of $7.00, contingent upon his or her completion in the study.

Key facts

Study ID
NCT00487344
Run by
Central FITT, Inc
People needed
32
Starts
2007-06-01
Expected to finish
2007-11-01
Last updated by the study team
2007-07-03

Who can join

Age: 25 and older, up to 45. Sex: any. Healthy volunteers: accepted.

You may qualify if…

You may not qualify if…

Where it is running

Full record on ClinicalTrials.gov

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