Workplace-Sponsored Program to Reduce Obesity
Completed · Not applicable
Conditions studied: Obesity, Cardiovascular Diseases
In brief
The purpose of this study is to design a comprehensive nutrition and physical activity strategy to gain a broad understanding of the social and cultural role of food and physical activity among workers. Perspectives on innovative interventions that are socially feasible and culturally acceptable will also be obtained. Health lifestyle promotion interventions addressing portion control, healthy nutrition, and increasing physical activity will be tested.
Key facts
- Study ID
- NCT00123513
- Run by
- University of Rochester
- People needed
- 3938
- Starts
- 2004-09-01
- Expected to finish
- 2009-07-01
- Last updated by the study team
- 2012-06-13
Who can join
Age: 18 and older. Sex: any. Healthy volunteers: accepted.
You may qualify if…
- Full-time employees in good health
Where it is running
- Eastman Kodak Company — Rochester, New York, United States
Full record on ClinicalTrials.gov
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