Effects of Salt Intake on the Nervous Systems of Patients With Salt-Sensitive High Blood Pressure
Completed
Conditions studied: Hyperaldosteronism, Hypertension
In brief
Some patients with high blood pressure can experience an increase of blood pressure by 10 percent or more by taking in salt. These patients are referred to as having "salt-sensitive" (SS) hypertension. Previous studies conducted on patients with salt sensitive hypertension suggest that their portion of the nervous system responsible for maintaining normal blood pressure (autonomic nervous system) may respond differently to salt than patients with non-salt sensitive (NSS) hypertension. This study is designed to examine the response of the nervous system to high doses of salt in patients with salt-sensitive hypertension and patients with non-salt sensitive hypertension.
Key facts
- Study ID
- NCT00001176
- Run by
- National Heart, Lung, and Blood Institute (NHLBI)
- People needed
- 110
- Starts
- 1981-05-01
- Expected to finish
- 2001-12-01
- Last updated by the study team
- 2008-03-04
Who can join
Age: any. Sex: any. Healthy volunteers: accepted.
Where it is running
- National Heart, Lung and Blood Institute (NHLBI) — Bethesda, Maryland, United States
Full record on ClinicalTrials.gov
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